Restaurant Management Master Class
Video: .mp4 (1280x720, 30 fps(r)) | Audio: aac, 48000 Hz, 2ch | Size: 706 MB
Genre: eLearning Video | Duration: 19 lectures (1 hour, 39 mins) | Language: English
Learn how to start and run restaurant business from A to Z and become successful entrepreneurs in Food Industry.

What you'll learn

    Start Restaurant Business from Scratch and become an Entrepreneur
    Learn key components of running restaurant business successfully
    Learn everything about restaurant business from ideas to franchising
    Key success factor to grow restaurant business

Requirements

    Be able to understand English
    Passion to become an entrepreneur

Description

Do you want to know about restaurant business inside out before giving it a try to invest your time and effort into it? Or Do you want to improve your knowledge and skills to work for Large Restaurant Chain company to make a living?

This course is JUST for you ! This course will give you complete understanding of what makes restaurant business successful and how to execute critical actions routinely to achieve goals. The best part is you learn these things in two hours that usually take years to learn if you start your career without any prior knowledge.

    You will learn basic things about restaurant business from coming up with brand and product concept up to manage operation efficiency to increase profitability for the business.

    You will learn how to analyse different aspects of restaurant business to improve for better

    You will learn the importance of little things such as Quality, Service, Cleanliness, and Value that make a huge difference for the business

4.   You will learn what to focus in order to achieve great success in Restaurant Business

By the end of this course, you will be equipped with knowledge and expertise and you will be ready to venture into the most exciting and challenging business.

Who this course is for:

    Passionate individual who wants to run restaurant business to become successful
    Restaurant Business owner who needs knowledge and ideas on continuous improvement
    Individual who wants to work for Restaurant Chain Company

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