What is it that makes tiny things to eat so appealing? There's an Alice-in-Wonderland charm about teeny petits fours, delectable little sponge cakes, button-like macaroons in sugar-candy colours. and things you can just pop in your mouth and finish in a bite or two never leave you feeling too full. 

Treat Petite takes a trend that's on the up in expensive patisseries and shows you how to make it work at home. You don't need a load of special gadgets or fancy techniques to make these miniature luxuries, either: just a few pointers on how to keep them perfect. And despite their diminutive size, each of these treats can really work a cake stand.

https://rapidgator.net/file/8fd5d18575047c31a2362bdfb575ee63/

https://ddownload.com/xns82tubgswr

https://nitroflare.com/view/B4DA1AF59AEFF38/